Section snippets Processed Aloe vera gel (PAG). The PAG used in the present study was prepared from the gel of Aloe vera (Aloe vera (L.) Burm. f. syn. A. barbadensis Mill).The basic processing methodology used to prepare crude PAG, which involves incubation of Aloe vera gel with cellulase, termination of the reaction by heating, and then passage through a charcoal column to remove ...
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Aloe minerals are reported to have insulinotropic effects, playing a direct or indirect role in insulin secretion in a synergistic way. Earlier studies have reported that the presence of these trace minerals plays a significant role in the antidiabetic potential of A. vera. Zinc is an important mineral that acts as a cofactor and improves ...
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Aloe vera (Aloe barbadensis Mill.) belongs to the Aloeaceae family with thick, tapered, green lanceshaped, juicy, sharp, and edged ... ICAM‐1, and MMP‐9. Considering these facts, natural anthraquinone derivatives have shown to exhibit potential therapeutic effects in the treatment and/or prevention of various inflammatory disorders ...
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The present study investigated the antidiabetic mechanism of Aloe vera carbohydrate fraction ... (L.) Burm. f. (syn. Aloe barbadensis Mill.), is an ancient medicinal plant belonging to the family Asphodelaceae. Aloe vera includes about 400 varieties, ... the antidiabetic potential of AVCF was evaluated in vivo using STZ induced rats.
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Different types of Aloe vera extracts has been investigated in clinical trials. Four studies have been documented that involve prediabetic and T2DM patients (total N = 348) and that span between 6 to 8 weeks. The diabetic studies illustrated that Aloe vera significantly reduced FBG alone or in combination with the Cnidoscoluschayamansa extract.
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Aloe vera was administered to 3167 diabetic patients twice daily for 5 years, and was found to markedly decrease blood sugar and serum total cholesterol and triglyceride levels (Agarwal 1985). Since then the antidiabetic effects of Aloe preparations have been demonstrated in diabetic patients (Ghannam et al.
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Background. Aloe vera (L.) (Aloe barbadensis Miller) is a perennial succulent xerophyte, which develops water storage tissue in the leaves to survive in dry areas of low or erratic rainfall. The innermost part of the leaf is a clear, soft, moist, and slippery tissue that consists of large thinwalled parenchyma cells in which water is held in the form of a viscous mucilage [].
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Potential Uses of Bioactive Compounds of Medicinal Plants and Their Mode of Action in Several Human Diseases. 143: ... Antidiabetic Property of Aloe vera Aloe barbadensis and Bitter Melon Momordica charantia. 257: Ethnobotanical Properties and Traditional Uses of Medicinal Plant Abutilon theophrasti Medik. 270:
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Various machineries have been brought forth by the researchers with regard to the phytochemicals and their antidiabetic regulations, for example, glucose regulation and fat metabolism, insulin...
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This research evaluated the potential of using the methanol extract of Aloe vera (L.) (AVM) to prevent the formation of AGEs by means of the BSA/glucose assay, BSAmethylglyoxal assay, argininemethylglyoxal assay, fructosamine, Nɛ(carboxymethyl) lysine (CML), thiol groups, and carbonyl protein in effect of AVM was also evaluated with regard to inhibiting the enzymes α ...
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Aloe barbadense is Mill is fleshy (succulent xeropytes) cactus plant which used to be placed in family Liliaceae (Saleem et al., 2022) but recently it was classified as a member of Aloaceae (Maan ...
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Aloe barbadensis Mill.(Family Liliceae), commonly known as Aloe vera (A. vera), ... This is the first study to report on PPF from A. vera for the antidiabetic potential and the dose has been standardized in our lab and has also been used to study the antiinflammatory potential of the PPF (Babu and Noor, 2019).
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82 Antidiabetic Potential of Aloe barbadensis Miller Vol. 12 (1), June 2021 Latex other hand, histological analysis revealed that there was The latex of Aloe vera plant has been checked to decrease very little damage in kidney tissues11. the blood glucose levels in type II DM patients, similar to The hypoglycemic potential of whole leaf, and ...
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The constituents of Aloe vera works different pathways involved in diabetes and the synergistic effect of these constituents make Aloe vera extract a prospective candidate, which can alleviate diabetes through regulation of the pathways involved in the progression of diabetes. Graphical abstract Download : Download highres image (215KB)
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Figure 1 The concentrationdependent antioxidant capacity for the Aloe verabased Nerium oleander extract (NAE8 ®) and the aqueous N. oleander extract (AQNOE) are shown as gallic acid equivalents (GAE). The very minor antioxidant capacity of Aloe gel alone (ALOE) is shown as a control, since NAE8 ® is extracted using this gel in the process. The antioxidant capacity of NAE8 ® was higher ...
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However, studies on the potential role of Aloe vera in the treatment of diabetic dyslipidemia are scanty. Therefore, in this systematic review, we focussed on the potential effect of Aloe vera and its active components in alleviating diabetic dyslipidemia, as well as their mechanism of action in preclinical and clinical studies.
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The aim of the present study was to analyse the effect of climate change on phytochemicals, total phenolic content (TPC) and antioxidant potential of methanolic extracts of Aloe vera collected from different climatic zones of the India. Crude methanolic extracts of A. vera from the different states of India were screened for presence of various phytochemicals, total phenolic content and in ...
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Aloe vera (AV) is known as a "miracle plant" and extensively used in commercial products. AV contains numerous bioactive components such as vitamins, saponins, salicylic acid, minerals, lignin, enzymes, anthraquinones, and amino acids which are responsible for health ... Antidiabetic Potential of Aloe barbadensis Miller Vol. 12 (1), June 2021
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Wound healing potential of Aloe vera leaf gel studied in experimental rats. Asian J Biochem, 1 (2006), pp ... Identification of five phytosterols from Aloe vera gel as antidiabetic compounds. Biol Pharm Bull, 29 (2006), pp. 1418 ... Aloe barbadensis Mill. formulation restores lipid profile to normal in a letrozoleinduced polycystic ovarian ...
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Aloe is strongly aromatic, very bitter and pungent in taste due to the presence of anthraquinone derivatives, especially aloins (1825%), which yields emodin upon cleavage in the intestine. It is a bitter stomachic in 1030 mg dose, laxative in 60200 mg dose and causes purgation in doses of 3001,000 mg.
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Aloe vera (Aloe barbadensis Mill.) is a perennial herb belonging to the Aloineae tribe of the Liliaceae family and is primarily cultivated in the tropics [13]. More than 400 species are known worldwide, but currently, only 67 species are used for food and medicinal purposes. Aloe vera and Avore sense are the primary species cultivated in ...
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Aloe vera is one of the most widely used botanical agents. It is made from a colorless gel extracted from the aloe vera plant. It is composed of % water and a complex mix of mucopolysaccharides, amino acids, hydroxyquinone glycosides, and minerals. Aloe vera has been shown to accelerate wound healing and to protect and soothe the skin.
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For instance, Catechol glycoside esters, isolated from the leaves of Dodecadenia grandiflora and protodioscin isolated from the seed of fenugreek showed a very good effects on blood glucose level. 9, 12 Moringa stenopetala and Aloe Vera offer useful and promising evidence for the development of plantbased antidiabetic drugs. 13, 15
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A recent in vitro study showed that the action mechanism of Aloe vera polysaccharides antidiabetic effect is related to its ability to ... A pilot study of the effect of Aloe barbadensis Mill ... Gullón P., Tavaria F., Alonso, Pintado M. In vitro assessment of the prebiotic potential of Aloe vera mucilage and its impact on the human ...
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The findings showed that the plant was endowed with glucose lowering potential, and the effect was concordant with dosedependent antidiabetic activity of the leaf latex of Aloe megalacantha . In another study, administration of Aloe vera leaf gel at the doses of 200 and 400 mg/kg has been safe and effective as 50 mg/kg metformin [ 13 ].
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ly accepted standardised Aloe vera preparation is thus needed to answer this question. Recent metaanalysis studies [3133] also came with the conclusion that only a welldesigned comprehensive clinical study would be able to unequivocally confirm the antidiabetic clinical potential of Aloe vera. In the meantime, organizations
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This finding in line with Moniruzzaman et al. reported the hypoglycemic effect of the related species Aloe vera through its insulin secretagogues potential. The hypoglycemic effect of glibenclamide was evident due to the stimulation of insulin release from pancreatic β cells and inhibition of glucagon secretion [ 34 ].
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This review presents an overview of the bioactive components of the Aloe genus with emphasis on their antidiabetic potential and ... is widely used compared to other species, like Aloe arborescens Mill, Aloe ... Toida T, Hayasawa H, Takase M, Inagaki M, Higuchi R. Identification of five phytosterols from Aloe vera gel as antidiabetic ...
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In vitro antioxidant effects of Aloe barbadensis Miller extracts and the potential role of these extracts as antidiabetic and antilipidemic agents on streptozotocininduced type 2 diabetic model rats Molecules. 2012 Nov 1;17(11):: /molecules. Authors Mohammed Moniruzzaman 1
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Abstract Background: Diabetes mellitus (DM) is a metabolic disease of the endocrine system, characterized by chronic hyperglycemia, resulting either from insulin resistance or defective insulin...
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Therapeutic potential of Aloe vera—A miracle gift of nature. Author links open ... Hepatoprotective potential of Aloe barbadensis Mill. Against carbon tetrachloride induced hepatotoxicity ... (200 mg/kg, 2, 4, 8 and 10 g/kg ). Furthermore, the invivo antidiabetic study was performed on alloxaninduced diabetes in rats (120 mg/kg, ...
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In a clinical trial to determine the potential of Aloe vera (L.) in lowering blood glucose, ninety noninsulin dependent diabetic subjects from Punjab Agricultural University and Civil hospitals of Ludhiana, India were subjected to Aloe vera (L.) gel powder for 3 months, and further supplemented with gel powder and nutrition ...
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Abstract Of all medicinal plants used to treat ailments, the genus Aloe represents one of the commonest. They manage various pathological conditions, including inflammation, infection, cancer and diabetes mellitus. There are specific reports on the hypoglycemic and antidiabetic potential of different species of Aloe.
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The present study investigated the antidiabetic mechanism of Aloe vera carbohydrate fraction ... (L.) Burm. f. (syn. Aloe barbadensis Mill.), ... (Bunyapraphatsara et al., 1996; Yongchaiyudha et al., 1996). The therapeutic potential of Aloe vera has been attributed to the presence of various phytoconstituents in the gel such as carbohydrates ...
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: A Comparative Study on the AntiDiabetic Potential of Aloe vera Gel and Fenugreek Seeds on Experimentally induced Diabetic Rats and glycosylated hemoglobin levels in Aloe barbadensis and Trigonella foenum graecum treated diabetic rats thus showing improvement in glycemic status which may be due to its protective effect on pancreatic cells.
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A material supplier from Belgium would like to produce limestone powder for his custome...
India is rich in various mineral resources and it is an important mineral processing market
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